JABIRU Return to Yacht Gallery For smaller groups, the Motor Yacht Jabiru provides the ultimate intimate boating experience. The Yacht Jabiru, a 58-foot Hatteras, is one of the last Hatteras' to be outfitted in teak. Elegantly appointed down to the last detail, she blends the practicality of performance with a standard of luxury rarely seen today. Certified for up to 30 guests, Jabiru is most comfortable with 15-20. RATES: Charter Fees - 3 Hour Minimum: Yacht Rental, with Catering $600/hr Yacht Rental, with Bar Service Only $750/hr or BYO lite fare... ie: Sandwiches, Pizza, etc. Ask for Details Crew Fee $480 Galley Fee for Outside Catering $500 Add'l charges may apply based on your setup/cleanup requirements Dockage/Boarding Fee: - Lincoln Harbor, Weehawken NJ: - Chelsea Piers, NYC: For other locations, ask for details $400 $575 Beverage Service - No BYO Premium Bar: - With Cordials: Beer/Wine/Soda: Soda/Juice: $25/pp Add $3.50/pp $20/pp $10/pp Service Fee: on Catering & Bar 20% Sales Tax: NYC: 8.875% NJ: 7% MENUS: Per Person price.  $400 Minimum on Catering Custom Menus available.  Tell us what you want! Onyx Menu: $60.00 HORS D'OEUVRES STATIONARY International Cheese & Fruit Display Mozzarella & Tomato on Garlic Rounds SALAD Mixed Greens and Radicchio ENTRÉE Poached Salmon Pasta Primavera NY Cold Slaw Rolls and Butter DESSERT Classic Vanilla Cheese Cake Coffee & Tea *Served Room Temperature Peridot Menu: $50.00 HORS D'OEUVRES STATIONARY Crudite w/Herb Dip International Cheese & Fruit Display SALAD Mesculin Salad with House Dressing ENTRÉE Grilled Chicken Breast Balsamic Pasta Salad Herbed Cucumber Salad Rolls and Butter DESSERT Chocolate Mousse Cake Coffee & Tea *Served Room Temperature Ruby Menu: $65.00 HORS D'OEUVRES STATIONARY International Cheese & Fruit Display Vegetarian Antipasto SALAD Classic Caesar ENTRÉE Whole Roasted Filet Mignon Seasonal Vegetables Mediterranean Pasta Salad Rolls and Butter DESSERT White Chocolate Mousse Cake Assorted Butter Cookies Coffee and Tea *Served Room Temperature Topaz Menu: $45.00 HORS D'OEUVRES STATIONARY Salsa w/Corn Chips Artichoke and Spinach Dip with Black Bread SALAD Garden Fresh Tossed Salad with House Dressing ENTRÉE Assorted Gourmet Sandwiches DESSERT Carrot Cake Coffee & Tea *Served Room Temperature