Yacht Gallery: MARIKA Return to Yacht Gallery Step out of your car and into our world of elegance. Our professional staff is ready to welcome and indulge you with an evening of fine dining. Romantic, elegant, unparalleled, MARIKA has the ambiance you desire. Revel in the majestic glory of the world's most exciting city. Deated dining for up to 80 guests on the main deck RATES: Yacht Charter Fee: (Food Minimum required) 3 Hours - $3,500 4 Hours - $4,000 Charter fees, food and beverage, dockage and overtime; are all subject to 20% service charge and 8.25% sales tax. Package Prices: Includes 4 hour cruise, menu, full open bar, tax and service charge. Remote Docking fees apply Cocktail Party - $16,000 for 100 guests Dinner Package - $10,000 for first 50 guests. $130/pp each additional guest SAMPLE DINNER MENU: Passed Hors D'oeuvres Beef Negamaki Scallions Wrapped with Beef with Ginger Sauce Rare Filet Mignon Horseradish Cream Toast Baby Lamb Chops Baby Lamb Chops Marinated with Olive Oil Crisp Chicken "Pastflle" Fritter Onion, Pinole & Raisins with Seven Spices Duck Spring Rolls Maryland Crabeakes Served with Tartare Sauce Seafood Dumplings Clams Casino Garlic, Parsley, Bread Crumbs & Butter Smoked Salmon & Traditional Garnish With Black Bread, Onion & Dill Cream Assorted Caviar Served with Blinis, New Potatoes, Toast Points & Sour Cream with Classic Garnish Mozzarella with Tomato & Olive Oil Served on a Skewer Grilled Shiitake Mushrooms Served on Garlic Croutons Foceacia Pizza Tomato, Basil & Mozzarella Return to Top Appetizers Wild Mushroom & Soft Polenta Smoked Salmon Napoleon Layers of Smoked Salmon & Puffed Pastry Served with Caviar Sauce Seared Sea Scallops Served on a Bed of Wilted Greens Warn Sherry Vinaigrette Return to Top Salads Classic Caesar Salad Farm Goat Cheese, Tomato, Baby Field Greens & Basil Return to Top Appetizer/ Salad Combo Lump Crab Meat, Avocado & Gazpacho Vinaigrette Light Smoked & Grilled Duck Breast Salad With baby Greens, Haricot Verts & Pearl Onions Return to Top Stations Hot & Cold Seafood Bar Clams Casino, Oysters Rockefeller, Shrimp Scampi, Fried Calamari, Mussels Marinara, Fresh Shrimp Crab Claws, Oysters & Clams on the Half Shell, Seafood Salad of Calamari, Scungilli & Mussels Cocktail Sauce, Mignonette Sauce, Cognac Sauce, Lemons & Fresh Horseradish Sushi Station Asst' Sushi & Sashimi, Soy Sauce, Pickled Ginger & Wasabi Pasta Station Choice of Fresh and Dry Pasta With your favorite combination: -Basil Pesto - Classic Alfredo -Ala Vodka -Putanesca and Primavera Carving Station -London Broil -Corned Beef - Pastrami -Honey & Pepper Glazed Turkey New York Fish Display -Smoked Salmon -Seared Tuna -Whole Poached King Salmon Créme Fraiche, Onions & Capers Mediterranean Station Antipasto, Tapas & Mezza Traditional Cheese, Fruit & Vegetable Station Vegetable Crudities, With choice of dips, Grilled Vegetables, Cheese from around the world with Assorted fruits & nuts Crepe Station -Seafood - Duck -Chicken -Mushroom -Spinach - Ratatouille & Assorted Fruits Return to Top Entrée Selection Meat: Grilled Filet Mignon Served with Bearnaise Sauce, Merlot, Roquefort Sauce or Port Wine Grilled Veal Chop Served with Creamy Madeira Sauce or Merlot & Rosemary Sauce Herb & Mushroom Crusted Baby Rack of Lamb Served with Tarragon Sauce Double Pork Chop Marinated & Grilled with Our Own BBQ Sauce or Sweet & Sour Sauce Poultry: Herb & Mushroom Crusted Chicken Breast Roasted with Tarragon Sauce Roasted Long Island Duck Served with Seven Spices, Ginger & Lemon grass Glaze Fish: Grilled King Salmon Served with Citrus Relish & Lemon Butter Sauce Chilean Sea Bass Served with Ginger Lemon grass Glaze, Brocolini, Baby Bok Choy & Shiitake Sweet & Sour Sauce Filet of Grouper "Provencale" With Zucchini Return to Top Dessert Trio of Fresh Berries or Ice Cream Served in Martini Glass Créme Brulee Caramelized Custard Chocolate Temptation N.Y. Cheese Cake

Urban Desire Cruises
www.UrbanDesireCruises.com
1-800-922-4813
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